I went to get a massage on Sunday morning and as usual it was 60 minutes of chatting with my massage therapist Laura while she worked. The subject of food came up and her hands starting working overtime as she enthusiastically explained how to make the best guacamole ever. The recipe came from her ex-boyfriend Chris and her dad would request it every time he came over. I intend to give it a try this week. It comes highly recommended! 1/4 of red onion, finely chopped 1 tsp salt 2 cloves garlic, minced 1 Serrano pepper, minced juice from 1 lime 2 avocados 2 Roma tomatoes, chopped 1/2 bunch cilantro, chopped
Combine red onion, salt, garlic and serrano pepper in a bowl. Squeeze lime juice over mixture, cover and refrigerate for two hours. Remove from fridge and add contents of avocados, tomatoes and clinatro. Add any additional salt to taste. Mix and enjoy!